Events
Happy Hour!
Wednesday through Saturday from 4:30 PM to 6:30 PM.
Weekly Tasting Menu – Lunch & Dinner
Seasonal and regional three course tasting menu available Wednesday to Saturday, from 4:30 to 6:00 PM for $30.24 plus tax. This menu varies every week to two weeks.
Pop Up Wine Event- Big Wines, Small Plates!
Dinner Upstairs at Elizabeth's
Date to be announce. $50. per person, not include gratuity. Space is limited and reservations are required. Please call and send a check of $50. for deposit, per person to hold the reservation.
72 hour cancellation policy.
570.523.8088
Flight of Wine
Come join us from 5 to 8 PM as we pop the top off 3 of our specially selected bottles and offer them as a trio by the glass. Be sure to bring a friend and experience something new that is sure to be a hit.
Wine Special
20% off any bottle of To-Go Wine. Limited three bottles per person.
570.523.8088.
Elizabeth's Bread & Dessert Cooking Class
Tuesday evenings - 5 PM to 7 PM - date to be announce!
Look to Elizabeth's Newsletter, Instagram & Facebook for details on date.
Join the fun & learn how to make bread & dessert from scratch. Chef Melissa & Chef Liz teach this hands on class. The classes is $50. per person, participants enjoy their creations for dinner.
You can send or drop off a check during Bistro business hours.
Call 570.523.8088 for details.
This class is full with the 12 people maximum.
